The consistent, high-level quality of our food industry knives enables users to receive a great deal of benefit and joy from them over a long period of time. Their long lifetime is a strong contributing factor for Frosts knives, providing very positive overall economics – they always win in the end. This way your Frosts knife becomes a natural part of your profession and your workday.
Common Characteristics
The handle is made of polyamide with a micro blasted structure for optimum friction - available with three different types of handles. The difference is in the prominence of the finger guard. The 200 mm long blade is made of Swedish cold-rolled stainless steel. Hardness: 56 RC. Easy to sharpen.
Technical Data
| Parameter | Value |
|---|
| HARDNESS | 56
HRC |
| BLADE LENGTH | 200
mm |
| KNIFE LENGTH | 338
mm |
| BLADE THICKNESS | 2.5
mm |
| BLADE MATERIAL | cold-rolled stainless steel
|
| WEIGHT | 156
g |